Bacillus Natto

Benefits: 1. Natto bacillus in animal intestinal tract, can multiply rapidly, produce large amounts of vitamins, amino acids, a variety of enzymatic growth factor, promoting the growth of farm animals to improve feed utilization, can inhibit the propagation of harmful microorganisms and reduce disease and reduce the use of antibiotics, while increasing stress resistance. 2. To improve the breeding environment, reduce environmentally harmful substances in aquaculture production, Bacillus natto, a lot of growth and reproduction, can effectively break down the waste produced during breeding, bait, rotting corpses and other organic pollutants, reduction of harmful substances NH2-N, NO2-, H2S, etc. generated. 3. To improve the quality of farm animals, farmed species can coat color smooth, shiny, strong vitality, fresh meat, good taste, because of reduced use of antibiotics, but also greatly enhance food security. Scope: Livestock, poultry, special animals and pets breeding, aquaculture.